Parchita mousse

Parchita mousse

This dessert perfectly combines a creamy texture and a refreshing citrus touch with the parchita – also known as passion fruit or passion fruit – is one of the most popular in the gastronomy, and why do we share this recipe of the mousse Parchita Ingredients: 2 cups and 1/2 of parchita juice The seeds…

Recipe: Fish kebabs

Recipe: Fish kebabs

Fish skewers are easy to prepare on the grill, and go well with Asian rice noodles and white rice. A real treat. Ingredients: 1 kg of fish 1 pepper 1 onion 1 sprig of parsley Vegetable oil Olive oil Salt and pepper to taste Information: Servings: 6 Preparation: 5 minutes Cooking: 10min Total Time: 15min…